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09. Jan 2025

NORDFRUIT Pre-breeding for the future Challenges in Nordic fruit and berries

The focus of this application is to strengthen pre-breeding cooperation as outlined in previous PPP-projects, validate available germplasm resources by genetic and phenotypic characterization in order to make a wider […]

09. Jan 2025

FRUIT-N-QUALITY: Norwegian fruit genetic resources – healthy, tasty & No waste. 

09. Jan 2025

Molecular mechanisms of freezing tolerance in Strawberries: marker development.

09. Jan 2025

NORDAPP: Pre-breeding for Future Challenges in Nordic Apples 

09. Jan 2025

BÆRSORT: High quality cultivars of strawberry and raspberry for processing and fresh market

A competitive Norwegian berry production depends on continuous access to the best cultivars available at any time. The basic idea of this new project is a targeted development of berry […]

09. Jan 2025

New measures against Red rotròte (Phytophthora rubi) in raspberries.

Read: https://www.njos.no/prosjekt-og-fagomrade/nye-tiltak-mot-raud-rotrte-phytophthora-rubi-i-bringebr-2

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